| Results |
| Mar |
A small lake. See Mere. |
n. |
| Mar |
To make defective; to do injury to, esp. by cutting off or defacing a part; to impair; to disfigure; to deface. |
v. |
| Mar |
To spoil; to ruin. |
v. |
| Mar |
A mark or blemish made by bruising, scratching, or the like; a disfigurement. |
n. |
|
|
| Accustomarily |
Customarily. |
adv. |
| Accustomary |
Usual; customary. |
a. |
| Admarginate |
To write in the margin. |
v. t. |
| Amaracus |
A fragrant flower. |
n. |
| Amarant |
Amaranth, 1. |
n. |
| Amarantaceous |
Of, pertaining to, or resembling, the family of plants of which the amaranth is the type. |
a. |
| Amaranth |
An imaginary flower supposed never to fade. |
n. |
| Amaranth |
A genus of ornamental annual plants [Amaranthus] of many species, with green, purplish, or crimson flowers. |
n. |
| Amaranth |
A color inclining to purple. |
n. |
| Amaranthine |
Of or pertaining to amaranth. |
a. |
| Amaranthine |
Unfading, as the poetic amaranth; undying. |
a. |
| Amaranthine |
Of a purplish color. |
a. |
| Amaranthus |
Alt. of Amarantus |
n. |
| Amarantus |
Same as Amaranth. |
n. |
| Amarine |
A characteristic crystalline substance, obtained from oil of bitter almonds. |
n. |
| Amaritude |
Bitterness. |
n. |
| Amaryllidaceous |
Alt. of Amaryllideous |
a. |
| Amaryllideous |
Of, pertaining to, or resembling, an order of plants differing from the lily family chiefly in having the ovary below the /etals. The narcissus and daffodil are members of this family. |
a. |
| Amaryllis |
A pastoral sweetheart. |
n. |
| Amaryllis |
A family of plants much esteemed for their beauty, including the narcissus, jonquil, daffodil, agave, and others. |
n. |
| Amaryllis |
A genus of the same family, including the Belladonna lily. |
n. |
| Aquamarine |
A transparent, pale green variety of beryl, used as a gem. See Beryl. |
n. |
| Archmarshal |
The grand marshal of the old German empire, a dignity that to the Elector of Saxony. |
n. |
| Arsesmart |
Smartweed; water pepper. |
n. |
| Assamar |
The peculiar bitter substance, soft or liquid, and of a yellow color, produced when meat, bread, gum, sugar, starch, and the like, are roasted till they turn brown. |
n. |
| Ave Maria |
Alt. of Ave Mary |
|
| Ave Mary |
A salutation and prayer to the Virgin Mary, as mother of God; -- used in the Roman Catholic church. |
|
| Ave Mary |
A particular time [as in Italy, at the ringing of the bells about half an hour after sunset, and also at early dawn], when the people repeat the Ave Maria. |
|
| Bain-marie |
A vessel for holding hot water in which another vessel may be heated without scorching its contents; -- used for warming or preparing food or pharmaceutical preparations. |
n. |
| Bimarginate |
Having a double margin, as certain shells. |
a. |
| Birthmark |
Some peculiar mark or blemish on the body at birth. |
n. |
